Banana Split Dump Cake

Ingredients

  • 1 Strawberry Pie Filling 21 oz can
  • 1 Crushed Pineapple 20 oz can, undrained
  • 1 White Cherry Chip Cake Mix Dry mix
  • 1 Stick Margarine Cut in pieces
  • 1 Cup Coconut
  • ½ Cup Crushed Nuts

    • Topping

    • Bananas Sliced
    • Whipped Cream
    • Chocolate Syrup

Instructions

  1. 1Spread strawberry pie filling in greased 9x13 tinfoil pan.
  2. 2Spoon the pineapples over the dry cake mix then the margarine.
  3. 3Top with coconut and crushed nuts.
  4. 4Bake at 325° for 60-75 minutes. Serve warm or cold.
  5. 5Before serving, top individual pieces with sliced bananas, whipped cream, and chocolate syrup.