Favorite Peach Cobbler

Ingredients

  • 1 Stick Butter
  • 1 ½ Cup Sugar
  • 1 Cup Flour
  • 1 ½ tsp Baking Powder
  • ¾ Cup Milk
  • 30 oz Sliced Peaches Can
  • ½ tsp Cinnamon
  • ⅓ tsp Nutmeg

Instructions

  1. 1Preheat oven to 350°
  2. 2Melt butter in a 9x13 casserole dish
  3. 3Separate ½ cup sugar, also cinnamon and nutmeg
  4. 4Separate syrup from peaches
  5. 5Put the peaches in the casserole dish with the melted butter
  6. 6Pour the batter over the top of the peaches
  7. 7Mix the cinnamon, nutmeg, and ½ cup sugar and sprinkle over top of the batter
  8. 8Bake for 45 minutes to 1 hour or until top crust is golden brown